USDA Recalls Sausage Patties Manufactured in Tennessee for Salmonella Risk - NBC10 Boston

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USDA Recalls Sausage Patties Manufactured in Tennessee for Salmonella Risk

Officials say there haven't been any adverse reactions reported

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    NEWSLETTERS

    USDA Recalls Sausage Patties Manufactured in Tennessee for Salmonella Risk
    George's Prepared Foods
    Labels for recalled sausage patties made by Tennessee-based George's Prepared Foods and packaged with the "Great Value" brand name.

    The U.S. Department of Agriculture says more than 6,000 pounds of frozen sausage patties manufactured in Tennessee have been recalled over concerns they may be contaminated with salmonella.

    A Food Safety and Inspection Service statement released Friday says the ready-to-eat pork and turkey sausage products were made by George's Prepared Food in Caryville, Tennessee.

    News outlets report they were sold under the "Great Value" brand name and shipped nationwide. The agency's statement doesn't say how or where the potential contamination was discovered.

    The ready-to-eat pork and turkey sausage patty items were produced on April 19, 2019, April 27, 2019, May 7, 2019 and May 9, 2019. The following products are subject to recall:

     

    • 24.92-oz. packages containing “Great Value Fully Cooked Original Pork Sausage Patties” with use by date of 10/16/19 and lot code 1091971894.
    • 24.92-oz. packages containing “Great Value Fully Cooked Original Breakfast Turkey Patties” with use by date of 10/24/19 and lot code 1171971897.
    • 35.6-oz. packages containing “Family Size Great Value Fully Cooked Original Pork Sausage Patties” with use by date of 11/03/19 and lot code 1271972894 or use by date 11/05/19 and lot code 1291972894.

     

    The products subject to recall bear establishment number "EST. M2206T or P-2260T" printed on the package. These items were shipped to retail locations nationwide.

    Officials say there haven't been any adverse reactions reported. But the agency did label the health risk high, and advised that salmonella can cause an infection accompanied by abdominal cramps and fevers, among other symptoms.

    Media and consumers with questions regarding the recall can contact George’s Prepared Foods’ Customer Care Line at 800-471-9665. Consumers with food safety questions can call the USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov