Several Well-Known Chefs and Restaurateurs Will Be Coming to Time Out Market in Boston’s Fenway

by Marc Hurwitz

A couple of years ago, we reported that a food and cultural market was on its way to a complex in Boston's Fenway that is being redeveloped. Now we have learned that a few big local names will be opening places within the food hall.

According to an article in The Boston Globe, Time Out Boston at the old Landmark Center on Park Drive will see such chefs and restaurateurs as Tony Maws (Craigie on Main, Kirkland Tap & Trotter), Michael Schlow (Tico), Tim and Nancy Cushman (Hojoko, O Ya), and Peter Ungar (Tasting Counter), with Maws focusing on his famous Craigie burger, Schlow offering Italian dishes, the Cushmans setting up two kitchens featuring sushi and other Asian fare, and Ungar offering what looks to be inventive, locally-sourced dishes. The article also mentions that outposts of Anoush'ella (a South End restaurant featuring Middle Eastern and Mediterranean fare) and Union Square Donuts will set up shop at the food hall as well, with the place ultimately including fifteen restaurants, two bars, a retail shop, and a demo kitchen.

As mentioned earlier, the food hall coming to the Landmark Center will be a location of Lisbon's Time Out Market, which the Time Out media company first opened in Lisbon in 2014.

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