November 8, 2017 12:55 pm Charcuterie Boards at The Salty Pig The Hub Today’s Anna Rossi heads to the Salty Pig in Boston to create a vegetarian charcuterie board. For more information: The Salty Pig 130 Dartmouth St, Boston MA 02116 (617) 536-6200 US & World Videos 1:39 Restaurant Recap: Enjoy a festive drink that supports a good cause during Pride 1:40 Restaurant Recap: New Brewery Space Opens in Somerville 1:49 Restaurant Recap: Kelly's Roast Beef Franchising Takes Off