February 6, 2019 2:27 pm Dishing with Andrew Zimmern Chef Andrew Zimmern sits down with Jacque Reid and Sara Gore to talk about his new book “AZ & The Lost City of Ophir,” “Bizzare Foods,” and more. US & World Videos 4:43 Blue Ribbon Brasserie's signature dishes 3:25 Learning about the Big Queer Food Fest with Celebrity chef Tiffani Faison 3:53 Checking out The Playwright in South Boston 4:37 Bring Your Kid to Work Day 4:19 ‘Hadestown' at the Boch Center Wang Theatre