The Best ‘Good For You' Pudding Recipes

This week on The Chef’s Pantry Anna says you don’t need a cheat day for what she is whipping up; two delicious puddings that will both satisfy any sweet tooth, and that are made with “better for you” ingredients. She starts with Chia Seed Pudding. It’s easy to make ahead of time for breakfast or a filling snack. If velvety chocolate is your go-to for a sweet treat, you are in luck; Anna whips us a Chocolate Pudding that is bold, creamy and rich and swaps out the eggs for tofu and she promises it’s so delicious you would never know.