Hub Cooking Club: Keto Chocolate Chip Coffee Cake - NBC10 Boston

Hub Cooking Club: Keto Chocolate Chip Coffee Cake

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    NEWSLETTERS

    HCC: Chocolate Chip Coffee Cake

    HCC: Coffee Cake

    (Published Friday, Aug. 23, 2019)

    The Hub Today's Anna Rossi chats with Derek Zagami about his passion for telling stories and his journey to a smaller waistline.  He shares his secret to staying on track - healthy sweets! 

    Keto Chocolate Chip Coffee Cake

    Recipe By: Derek Zagami

    Ingredients:

    2 cups of almond flour finely milled

    1 ¼ cup of Swerve

    1 1/2 tablespoons of baking powder

    2 1/2 teaspoons of ground cinnamon

    1 teaspoon of sea salt

    ¼ teaspoon of baking soda

    ¼ teaspoon nutmeg

    ½ cup (1 stick) melted butter cooled

    1 cup of sour cream

    2 eggs

    1 Cup of Lily’s Chocolate Chips

     

    Directions:

    Add all ingredients into large mixing bowl

    Mix all ingredients until combined

    Pour mixture into a bunt cake pan

    Sprinkle chocolate chips on top (Don’t blend the will get chopped up into tiny bits)

    Bake for 43 minutes at 350

    Take out of oven & let cool

    Serve alone or with sugar-free whipped cream or favorite Keto approved ice cream.